A summer-like day, as predicted, to kick off May. The grass is green, early-greening trees are budding, and a few insects are braving the cool evenings to do whatever it is that insects do.
The other day I went to a certain big box retailer at which I have an account, to pay the bill. The clerk, a woman about 10 years my senior, spent a while inputting the information on the payment, apologizing that the computer was running slow. It wasn’t that slow, and after about a minute it starting processing the payment.
“You’re golden now,” she said. “You’re cooking with gas.”
I can’t remember the last time I heard anyone say “cooking with gas.” I’m not sure I ever heard anyone say that, except on TV, and old TV at that.
Later I queried the rest of my family about it. No one had ever heard the phrase before. I can’t imagine it has much life left in it, and it’s quietly headed to that elephants’ graveyard where old idioms go.






